Linguine amatriciana
Ingredients: 48% Cooked linguine pasta (wheat semolina, water), tomato, 8,3% smoked bacon (pork meat, salt, glucose, antioxidant: sodium ascorbate, preservative: sodium nitrite, smoke flavoring), white wine (contains sulfites), onion, extra virgin olive oil, hard cheese [cow milk, salt, rennet, preservative: lysozyme (contains egg)], salt, parsley, chicken stock (salt, glucose syrup, yeast extract, flavorings (contain egg), hydrolyzed vegetable proteins (corn, cabbage), corn starch, olive oil, 1% chicken extract, spice extracts (contain celery), powder, spices), spices.
| Nutrition Declaration Per 100g | Per serving 300g | %RI* | |
|---|---|---|---|
| Energy | 842kJ/200kcal | 2526kJ/600kcal | 30% |
| Fat | 7,4g | 22,2g | 32% |
| of which saturates | 2,1g | 6,3g | 32% |
| Carbohydrate | 24,9g | 74,7g | 29% |
| of which sugars | 1,3g | 3,9g | 4% |
| Proteins | 7,7g | 23,1g | 46% |
| Salt | 0,93g | 2,79g | 47% |
* RI (%) Reference Intake of an average adult 8400kJ/2000kcal
Shelf life 45 days.
Keep refrigerated at temperture 1ºC - 5⁰C
After opening keep refrigerated and consume within 24 hours.
Suitable for freezing. Defrost thorough before use.
Once defrosted (in refrigerator) consume within 24 hours.
NET WT: 300g℮ | 1 PORTION
Restaurant Quality, Real Cooking, See What You Eat
Restaurant Quality
Made for everyday
Real Cooking
Quality ingredients
See What You Eat
Vacuum Skin Pack